Exclusive Culinary Event – Nighttime:

n 2001, Arnaud Lallement won his first Michelin star in the family restaurant, L’Assiette Champenoise. In 2005, he won his second star, followed by a third one in 2014. He was elected Chef of the Year in 2014 by the Gault & Millau and received 5 Toques. He was also elected Chef of the Year by Le Chef magazine.

“Behind every dish, there is always a story of men and women.”